Writing elsewhere
Anthony Bourdain in Myanmar (copyright CNN Parts Unknown)
What Anthony Bourdain Meant for Cuisines Othered by So Many (Eater)
“Here was someone who had made an effort to understand what was going on around him.”
Pickled tea salad at Lahpet (copyright Kathrin Werner)
The Best Places to Find Burmese Food in London (Eater)
Where to find the finest coconut chicken noodles, pickled tea leaf salads, and Burmese-style pork belly curries
Will political change endanger Myanmar’s rich cuisine? (Myanmar Times)
Expensive, gimmicky restaurants are opening in Yangon, but the real deal is about fire and smoke, steaming pots and deep-fried snacks in a roadside cafe